CCA launches bottled cocktails
CCA are facing challenges like any other company amid the Covid-19/Coronavirus crisis. As a result, we have spend some quality time in the lab to present our first batch of limited edition cocktails by the bottle.
The way we made them is cooking a base on fresh ingredients, sugar and water and mixing it up with a blend of delicious spirits, liqueurs and aperitifs. The outcome is full of flavours and makes the consumer choose how she or he wants to enjoy their cocktail.
Our bottled cocktails are made to be drunk over ice, combined with your favourite mixer (tonic, soda, ginger ale) or topped of with sparkling wine or Champagne. To be as versatile as possible, they hold a strong ABV and we did this as a pilot project, hopefully you will like what we do and we will be happy to make more.
All our bottles contains 370 ml and can serve up to 4 cocktails depending on your tolerance. The price pr. bottle is 175,- dkk and we can deliver directly to you door within the Copenhagen area (1000-2500) for 50,- dkk., or by appointment to anywhere else in Denmark.
If you want to buy all 3 flavours its 500,- dkk. Also, we offer to bring tonic water for an additional 25 dkk,- or a bottle of Arnaud Robert Comtesse De Brissy Brut Champagne for 295,- dkk.
Also, we offer a high-end Downtown Abbey package which is 2 bottles of Downtown Abbey – (Belvedere vodka, lemon, licorice), along with 1 bottle of Moet & Chandon Champagne Brut NV 750 ml. for 595,- dkk.
Be quick though we only have 20 bottles of each drink! Beside Downtown Abbey, we have lots of that.
You can place your order by e-mail below.
Below we have made some cool guidance captions on how to use our cocktails.
BOHEMIAN SPRITZ – Fruity, aromatic and light bitter. As the name entails, it is enjoyed by adding sparkling wine or Brut Champagne. However, we also recommend that you stir it with ice and enjoy it as a classic Negroni with an orange twist.
(SOLD OUT)! – TEEN SPIRIT – Sweet, herbal spiced – tropical. The sweeter of the 3 cocktails. We recommend to enjoy it topped with soda, tonic or ginger ale garnished with a twist of lemon. It is packed with flavour, which only let your imagination set the limit for mixing.
INDOCHINE – Rich on citrus, refreshing and complex. Our contribution to Restaurant á terre in which we promised we would make by the bottle. It is best enjoyed stirred with ice and with a lime twist and if you want to be more lavish add Brut Champagne and make it royal.
Belvedere vodka, Kahlua, Creme de cacao, espresso
DOWNTOWN ABBEY – Refreshing, delightful, delicious. This cocktail has been following us ever since we created it for Balthazar Champagne Bar in 2012. Most people has told us it is the World Best Champagne Cocktail! Maybe decide yourself?